Bang Bang Slaw

Coleslaw with a twist. A little sweet a little spice, explodes your palate with flavor.

(4 servings)

Ingredients:

!/2 cabbage (Napa), finely chopped

2 medium carrots, grated

1 cucumber, chopped

1/4 cup chopped cilantro

1/8 cup chopped mint

Dressing:

4 Tablespoons peanut butter

1 Tablespoon tahini

2 Tablespoons siracha

1 Tablespoon curry powder

4 Tablespoons maple syrup or agave

4 Tablespoons white wine vinegar or lime juice

salt to taste

                                                           

Method:

Stir the ingredients for dressing in a large bowl. Throw in the chopped vegetables. Mix well to coat. Garnish with crushed roasted peanuts.